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High protein and super flavorful, our bare turkey burger is served bun-less with fresh, crispy romaine for wrapping. The burger comes with a small side of our cucumber potato salad, a topping of red cabbage and apple cider vinegar slaw, and our house-made low FODMAP ketchup (because no burger is complete without it!).
This dish contains 34 grams of red cabbage. According to Monash University, up to 75 grams of red cabbage is low in FODMAPs and should be tolerated by most individuals with IBS.