Three-Spice Turkey Chili


with a Dinner Roll, Mixed Greens & Provençal Vinaigrette


$12.00
$12.00


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Seasoned ground turkey simmered with chopped tomatoes, carrots, celery, green lentils, chickpeas, sweet red and yellow peppers with aromatic hints of cumin and paprika. Accompanied by a gluten-free dinner roll and mixed greens with Provençal Vinaigrette.

Three-Spice Turkey Chili

Turkey Epicured's low FODMAP vegetable stock
tomatoes canned lentils (21g)*
chickpeas (21g)* red peppers
yellow peppers celery (11g)*
carrots tomato paste
paprika cumin
raw asafoetida salt
white pepper

Gluten-Free Dinner Roll

Water brown rice flour
tapioca starch potato starch
egg whites modified tapioca starch
non-GMO canola oil rice bran
yeast xanthan gum
salt dried cane syrup
cultured corn syrup solids citric acid
lasctic acid calcium sulfate and alpha amylase
fumaric acid

Provençal Vinaigrette

Dijon mustard olive oil
red wine vinegar parsley
salt white pepper

Chili

Calories (Cals)250
Protein (g)26
Carbohydrates (g)15
Total Fat (g)9
Saturated Fat (g)2.5
Trans Fat (g)0
Cholesterol (mg)75
Sodium (mg)270
Dietary Fiber (g)5
Sugars (g)6
Vitamin A (%DV)70
Vitamin C (%DV)110
Calcium (%DV)6
Iron (%DV)15

Cheddar Cheese

Calories (Cals)70
Protein (g)4
Carbohydrates (g)0
Total Fat (g)6
Saturated Fat (g)3.5
Trans Fat (g)0
Cholesterol (mg)20
Sodium (mg)115
Dietary Fiber (g)0
Sugars (g)0
Vitamin A (%DV)4
Vitamin C (%DV)0
Calcium (%DV)10
Iron (%DV)0

Dinner Roll

Calories (Cals)80
Protein (g)3
Carbohydrates (g)15
Total Fat (g)1.5
Saturated Fat (g)0
Trans Fat (g)0
Cholesterol (mg)0
Sodium (mg)200
Dietary Fiber (g)1
Sugars (g)1
Vitamin A (%DV)0
Vitamin C (%DV)0
Calcium (%DV)2
Iron (%DV)2

Mixed Greens & Provençal Vinaigrette

Calories (Cals)80
Protein (g)<1
Carbohydrates (g)2
Total Fat (g)9
Saturated Fat (g)1
Trans Fat (g)0
Cholesterol (mg)0
Sodium (mg)230
Dietary Fiber (g)<1
Sugars (g)0
Vitamin A (%DV)20
Vitamin C (%DV)8
Calcium (%DV)2
Iron (%DV)2

Components

Collect the Three-Spice Turkey Chili along with the separately packaged components — Cheddar Cheese, Dinner Roll, Mixed Greens & Provençal Vinaigrette.

Reheating

Microwave: Place the whole soup container in microwave. Heat for 90 seconds and then in 30 second intervals until sufficiently warm, stirring intermittently. Rotate and allow standing time for even heating. Sprinkle the cheddar cheese over the Three-Spice Turkey Chili to taste. Warm dinner roll for 15-20 seconds until soft.

Stove Top: Pour chili into a pot and place over medium-low heat for 1-3 minutes until sufficiently warm. Sprinkle the cheddar cheese over the Three-Spice Turkey Chili to taste. Warm dinner roll in the oven or microwave.

Storing

Keep all food refrigerated until ready to consume. Soup packaging is freezer safe.