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Pad Thai | Epicured | Low FODMAP & Gluten-Free

Pad Thai

with Chiang Mai Sauce

Thailand’s classic rice noodles stir-fried with eggs, soybean sprouts, cubed tofu, julienned carrots and finely chopped celery and scallions, in a savory handcrafted Chiang Mai sauce; garnished with cilantro and chopped peanuts.





Pad Thai

with Chiang Mai Sauce

Thailand’s classic rice noodles stir-fried with eggs, soybean sprouts, cubed tofu, shrimp, julienned carrots and finely chopped celery and scallions, in a savory handcrafted Chiang Mai sauce; garnished with cilantro and chopped peanuts.





Protein

Tofu

Shrimp

Delivery

You must select a day

Monday



Wednesday



Friday









$13.99
$15.99

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Free shipping on orders over $100


Manufactured in a facility that processes eggs, dairy, soy, fish, shellfish, peanuts, tree nuts and wheat. Manufactured with strictly gluten-free foods and gluten-free equipment in a segregated gluten-free area.


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Prepared by chefs.
Prescribed by dietitians.


We're a healthcare company focused on harnessing the power of food as medicine.


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